Archive for the ‘desserts’ Category

Cotognata Quince Paste Bar

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Maria Grammatico maintains traditional methods and standards for all the sweet treats and pantry items she creates at her small rustic pasticceria in Erice, Sicily. Traditional Cotognata or Sicilian quince paste is made by carefully following a two ste

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Pandoro By Albertengo

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With respect to tradition, this is a true Pandoro, tall and stately. Pandoro, which means

Dark Chocolate Crepes Dentelle les Gavottes Drum

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Since 1920, Loc Maria, according to its own unique recipe and traditional know-how, has been producing its delicious and crispy crepes dentelle “Les Gavottes”.

These delicious crispy biscuits coasted with dark chocolate are perfect for tea time, coffee break or a late night snack. Crepes Dentelle Les Gavottes are light and golden, made with flour, sugar and butter, and then enrobed in fine dark chocolate

Each drum shaped container of Dark Chocolate Crepes Dentelle les Gavottes contains 150 individually wrapped chocolate enrobed crepes. It is 26.4oz. or (750g).

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Torani Blackberry Syrup

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The flavor movement, often referred to as the “beverage rennaissance”, has changed the beverage world. It all started with Rinaldo and Ezilda Torre’s introduction of the Italian soda, a drink made with flavored syrup and seltzer water. In 1925 they beg

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Amaretti di Saronno Cookies (Window Box) By Lazzaroni

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According to the Amaretti di Saronno legend, almost three centuries ago, the Cardinal of Milan unexpectedly visited the town of Saronno in Italy. To honor him, two young lovers, Giuseppe and Osolina, quickly baked up a mixture of sugar, apricot kernels and egg whites, creating crisp, airy cookies with an unusual bittersweet flavor which they wrapped in pairs to symbolize their love.

The Cardinal was delighted and blessed the young couple, who married and lived happily ever after. Since 1718 this ancient and secret recipe has been preserved by the Lazzaroni family. Unwrap a legend and begin your own happy ending.

Enjoy these delicious cookies with coffee, fine wine and after dinner liqueurs.

Each box contains 15 pairs (each cookie is paired with another and then wrapped in colorful paper) of Amaretti di Saronno cookies (7.5 oz. net wt.).

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Amaretti di Saronno Cookies 2 Pound Bag By Lazzaroni

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According to the Amaretti di Saronno legend, almost three centuries ago, the Cardinal of Milan unexpectedly visited the town of Saronno in Italy. To honor him, two young lovers, Giuseppe and Osolina, quickly baked up a mixture of sugar, apricot kernels and egg whites, creating crisp, airy cookies with an unusual bittersweet flavor which they wrapped in pairs to symbolize their love.

The Cardinal was delighted and blessed the young couple, who married and lived happily ever after. Since 1718 this ancient and secret recipe has been preserved by the Lazzaroni family. Unwrap a legend and begin your own happy ending.

Enjoy these delicious cookies with coffee, fine wine and after dinner liqueurs.

Each bag contains approximately 72 pairs (each cookie is paired with another and then wrapped in colorful paper) of Amaretti di Saronno cookies 2 lbs. net wt.).

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Amaretti di Saronno Cookies Red Gift Tin by Lazzaroni

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According to the Amaretti di Saronno legend, almost three centuries ago, the Cardinal of Milan unexpectedly visited the town of Saronno in Italy. To honor him, two young lovers, Giuseppe and Osolina, quickly baked up a mixture of sugar, apricot kernels and egg whites, creating crisp, airy cookies with an unusual bittersweet flavor which they wrapped in pairs to symbolize their love.

The Cardinal was delighted and blessed the young couple, who married and lived happily ever after. Since 1718 this ancient and secret recipe has been preserved by the Lazzaroni family. Unwrap a legend and begin your own happy ending.

Enjoy these delicious cookies with coffee, fine wine and after dinner liqueurs.

Each tin contains approximately 35 pairs (each cookie is paired with another and then wrapped in colorful paper) of Amaretti di Saronno cookies (1 pound net wt.).

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Pink Champagne Biscuits Box by Fossier (12 Count Box)

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The Pink Champagne Biscuit (also known as Biscuit Rose de Reims) was born 300 years ago in Reims, the capital of the Champagne region. Since then it has kept all of its authenticity. Its unique texture, tender rose color and delicate icing powder have charmed connoisseurs.

The biscuit rose tradition is to dunk it in a glass of Champagne or red wine. Makes a great hostess gift or serve these Pink Champagne Biscuits at your next party! Each box contains 12 delicious Pink Campagne Biscuits (approximately 3.5 oz. net wt.) imported from France.

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Dark Chocolate Crepes Dentelle les Gavottes Box by Loc Maria

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Since 1920, Loc Maria, according to its own unique recipe and traditional know-how, has been producing its delicious and crispy crepes dentelle “Les Gavottes”.

These delicious crispy biscuits coasted with dark chocolate are perfect for tea time, coffee break or a late night snack. Crepes Dentelle Les Gavottes are light and golden, made with flour, sugar and butter, and then enrobed in fine dark chocolate.

Each box contains 18 Dark Chocolate Crepes Dentelle les Gavottes from Loc Maria. Product of France.

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Dolci di Latte (Dulce de Leche) by Bella Cucina

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From the pastures of the Argentine countryside, cows graze naturally to produce the sweetest milk for this exquisite milk caramel sauce. Dolci di latte, also known as dulce de leche, is made by heating the freshest cow’s milk and sugar until it becomes a thick, golden-brown confection.

Heat Bella Cucina Dolci di Latte and drizzle on your favorite ice cream, coffeecake or chocolate dessert as a luscious topping. Serve as a healthy snack with fresh apple slices or chunks of banana. Pour dolci di latte over flan, rice puddings or eat it straight from the jar!

Bella Cucina Artful Food is the winner of “Outstanding Product Line” at the International Fancy Food Show and has made Oprah’s “O” List.

Each jar contains approximately 6 ounces net weight of Dolce di Latte by Bella Cucina Artful Foods.

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