Farro Rigatini Pasta Selezioni Monograno By Valentino Felicetti-- Gourmet and Specialty Food

Farro Rigatini Pasta Selezioni Monograno By Valentino Felicetti

Posted in pasta by Gourmet Specialties on April 13th, 2008

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Farro Rigatini is a tubular pasta, approximately 1 1/4" long made with organically grown farro from Umbria and manufactured using bronze dies. Production is limited.

The brand "Selezioni Monograno Valentino Felicetti" is the result

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